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MASHED POTATO BAR

Servings

15-20 people

Prep Time

30 minutes

Category

Visual Arts

MASHED POTATO BAR

TOPPINGS: HOMEADE CHILI, SOUR CREAM, CORN,CRUMBLED BACON, CHOPPED CHIVES, CRISPY ONIONS, BROCCOLI, SAUTEED MUSHROOMS

Chef Genevieve Holloway

"There's a quiet luxury to mashed potatoes done right — Yukon Golds, hot cream, cold butter folded in last so the texture stays cloud-soft. We finish each portion in a martini glass with your choice of toppings, and yes, the gravy is from scratch."

Dietary Information