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Hummus, Baba Ghanoush, Tzatziki, Tabbouleh Marinated Olives, Spicy Feta, Pickled Peppers, Grilled Pita Bread
"Mezze is hospitality made visible — a table full of small dishes is a love language where I'm from. The hummus is hand-whipped with tahini I import from Lebanon, and the labneh sits overnight in cheesecloth before it ever reaches your plate."
